Instead of the usual biscuit aroma, we now get moist cake which is fruity and spicy!! Its taste has cracking delivery and entirely unique in form. The structure is decidedly oak-based, but acts as no more than a skeleton from which the juicy sultana and spices drape. Salivating, too, as the barley kicks in powerfully. But the liquorice-orangey-honeycomb bourbon theme quietly shapes the flavour profile; the spices pulse and glow. The finish is Quite a chunk of natural caramel quietens the more exuberant characteristics; long and elegant. 57%










